Enjoy any of our 8 flavors of kombucha (non-alcoholic), brewed in house.

House-made hummus, cucumbers, carrots, cherry tomatoes, pita bread

locally crafted empanadas (2) served with authentic chimichurri sauce - Nora’s empanadas

Cucumber, cherry tomatoes, pickled onions, balsamic drizzle on toasted sourdough

Whipped feta, seasonal fruit, maple syrup on toasted wheat sourdough

Marinated carrot bacon, lettuce, tomato, avocado, vegan aioli on toasted wheat sourdough

Crispy tofu bites, fresh avocado, & romaine tossed in house-made Caesar dressing

Thick sliced heirloom tomato, balsamic baked tofu, whipped feta, & fresh basil on sourdough

Marinated mushrooms, caramelized onions, melted “cheese” & a smoky maple-Dijon drizzle on sourdough

BBQ sauce, marinated mushroom, red onion & fresh cilantro

Pesto, sliced tomato, whipped feta dollops, fresh basil & balsamic drizzle

Build your own bowl

Kale, house-made Caesar dressing, sourdough croutons

House-made hummus & assorted veggies

Chickpeas, celery, pickles, red onion, pickles

Salted kettle chips

Serves 10 House-made hummus served with various fresh veggies and pita bread.

Serves 10 Our house-made whipped feta served with various fresh veggies and pita bread

Serves 12 Chopped kale tossed with our house-made caesar dressing and topped with our own garlic croutons

Serves 12 A shareable platter of our chickpea salad made with our house-made garlic aioli, celery, red onion, and pickle.

One dozen half sandwiches - Our marinated carrot bacon served with garlic aioli, lettuce, tomato, and avocado on wheat sourdough

12 half sized sandwiches - Our chickpea salad served on lightly toasted sourdough with lettuce and tomato

Large flatbread cut into 12 squares - BBQ sauce, marinated roasted mushrooms, red onion, and fresh cilantro

Large flatbread cut into 12 squares - House-made pesto, heirloom tomato, whipped feta, fresh basil, and balsamic drizzle